Cookbooks

‘I love a cookbook, but let’s be real; we live in a digital era’: Molly Baz has an eye on the future

The successful US cookbook author and video host shares her mission to make cooking ‘approachable, accessible, unstressful and fun’

Molly Baz first rose to prominence through her work with Bon Appétit

Molly Baz may not have planned her current career as a cookbook author, recipe developer, video host, “weenie lover” – that’s dachsund lover, to you and me – and Caesar salad enthusiast. But she reckons that she’s landed exactly where she needs to be.

Baz first rose to prominence through her work with Bon Appétit, the American food website, a stalwart member of its formerly famous test kitchen video crew. When revelations of pay disparity ...