Restaurant review: Main course issues don’t mar Kicky’s fantastic style and service
There are some wrinkles to iron out at this Dublin restaurant, but the menu’s creativity, and the great staff and atmosphere offer plenty to excite
The red wine prunes at Etto. The foie gras at Chapter One. The pasta alfredo at Variety Jones. To this list of iconic Dublin restaurant dishes we can now add the potato focaccia with carbonara butter at Kicky’s.
In fairness, it would be difficult for anything with the words potato, focaccia, carbonara and butter in its name not to be delicious, and delicious this certainly is. It’s €6, or a fiver if you opt for ...