Restaurants Two stars for Dede, one for Terre in new Michelin guideDeclan Maxwell of Spitalfields in Dublin and Michael Deane of Eipic in Belfast receive 2023 service and mentor awards respectively
Restaurants Is Chapter One about to become Ireland's first three Michelin-starred restaurant?Chapter One by Mickael Viljanen could become the first Irish restaurant to be awarded three stars by Michelin when the new guide is announced later today
Hospitality Three Irish restaurants receive Michelin Bib Gourmand awardsTwo restaurants in Belfast and one in Kinsale have received the designation, which is awarded to restaurants “offering great quality, great value cuisine”
Dining Out Review: Wing your way to a little slice of pizza heaven on Merrion StreetThe inspiring pizza and fabulous free range wings at Vice Pizza and Wing Shop better many chain offerings for a similar price, writes Gillian Nelis
Food & Wine At your service: The new food and drink names on the 2023 Murphia List The list celebrates the best Irish talent on the London food and drink scene, and is in its ninth year
Restaurants Investment of €120k sees new whiskey bar and event space at McSwiggans in GalwayThe Buckley Collection and Barry Cassidy bought the bar in Woodquay just before the pandemic
Food & Wine Lifetime achievement award for Sheridans Cheese brothers The Irish Food Writers’ Guild annual awards for 2023 were announced today
Dining Out Gillian Nelis: Delicious beef cheek risotto proves a wise choice at SageYou’d be hard pressed to find a tastier and better-value casual Sunday lunch than the dishes served up in Kevin Aherne’s Midleton restaurant
wine Vakh Abdaladze wants you to try the wines of his native GeorgiaThe sports star and wine importer will showcase a number of Georgian wines at a tasting event in Dublin this week
Food & Wine Applications sought for next Food Academy programmeProgramme run by SuperValu, Bord Bia and local enterprise offices aims to support small food and drink producers to grow their businesses
Hospitality Couple behind two Michelin-star Aimsir in Kildare to leave restaurantJordan Bailey and Majken Bech-Bailey are staying in Ireland, and will announce plans for a new venture later this year
Dining Out Gillian Nelis: This Cork restaurant with the Clash on the playlist deserves two Michelin starsAt Terre in the Castlemartyr resort, chef Vincent Crepel brings French, Spanish and Asian influences to his beautifully balanced tasting menu
Food & Wine South Dublin gastropub Brickyard reopens after €300k refurbishmentThe Dundrum bar was first opened by Simon Moore and Erwin Pollard in 2016
Dining Out Gillian Nelis: French cooking with an accent on the classics at the Guinea Pig in DalkeyChef Jérôme Fernandes stays true to his Burgundian roots, and brings a lightness of touch to dishes that are often a little rich
Travel Derry’s month-long food festival serves up tasty optionsThe Love LegenDerry food and drinks festival runs throughout February
Sponsored The food of love: Our editor’s top picks for Valentine’s DayCooking at home this Valentine’s Day? Gillian Nelis has selected some of her favourite starters, mains, sides and dessert options from the Dunnes Stores Simply Better Collection.
Bite Size Bite-size: mark your calendars for FebruaryYour guide to all things hot in food and drink this month
Dining Out Gillian Nelis: Pull up to the Kerb in Foxrock and get a kick out of their tasty kebabsThe eager young team serve up hit dishes with a smile while the kebabs at the popular Foxrock restaurant are far from the ones you might get late at night
Food & Wine Just got paid? Treat yourself to a ticket to one of these tasty food eventsWine, whiskey and seasonal supper clubs are all on the menu this month
Restaurants Michelin-starred Loam in Galway closing over ‘insane’ running costsOwners Enda McEvoy and Sinead Meacle will continue to operate Éan, their bakery, wine bar and restaurant, on Druid Lane in the city
