Restaurants

Chef Gaz Smith pauses Little Mike’s restaurant, offers space to new team

While Smith pauses the Mount Merrion restaurant, chef Derek Kelly, formerly of Carton House, has sublet the property to open his own restaurant, Esther’s.

Gaz Smith has sublet the property to Derek Kelly, formerly head chef at Kathleen’s Kitchen at Carton House, who reopened Little Mike’s as Esther’s this week