Restaurants Chef Gaz Smith pauses Little Mike’s restaurant, offers space to new teamWhile Smith pauses the Mount Merrion restaurant, chef Derek Kelly, formerly of Carton House, has sublet the property to open his own restaurant, Esther’s.
Tax Business owners demand delay to May deadline to pay €1.8bn in warehoused Covid-era tax debtRevenue Commissioner Ruth Kennedy urged those businesses who have availed of the scheme to “start making realistic plans” to repay their debt
Dining Out Jordan Mooney: Big Mike’s in Blackrock proves that bigger is definitely betterStellar hospitality and top-notch cooking at the third restaurant from chef Gaz Smith, complemented by luxurious decor, make a return journey an absolute necessity
Restaurants ‘I’m going to give the people what they want’: At Big Mike’s, Gaz Smith plans simple, tasty foodThe Dublin chef is about to unveil his most ambitious restaurant, and Gillian Nelis got a sneak preview
Hospitality Dublin restaurant seeks investors via €10k pre-paid voucher scheme Gaz Smith, who already owns Michael’s and Little Mike’s in Mount Merrion, says those who put €10,000 into the project will receive the same amount in vouchers that can be used in any of his three restaurants