My week: Brendan Comerford on seeing Terre win a second Michelin star
Brendan Comerford, general manager of Castlemartyr Resort, reveals how he and his team coped with the rumours they might win in advance of the announcement
I start the day with breakfast at Northcote Manor in the heart of Lancashire in England. I’ve travelled there with Cormac Fadden, our hotel manager, for the annual Obsession event, a platform for Michelin chefs from all over the world to showcase their extraordinary skills.
We get back to Castlemartyr in the late afternoon, and I catch up on the previous day’s reports from all departments, including an update of how the first ...