Take Three
Take three: Ireland’s newest Michelin-starred restaurants
Get to know these newly awarded spots from around the country
D’Olier Street, Dublin
It’s all high ceilings and natural light in this city centre spot, which opened in late 2022. Co-owned by chef James Moore, his partner Jane Frye (who runs the front of house), and Anthony Smith of Mr Fox on Parnell Street, the restaurant offers a 12-course tasting menu for €96 with wine pairings available from sommelier Scott White, formerly of two-star restaurant Aimsir. Expect to see signatures like seeded pretzel bread and foie gras custard with English muffins on the regularly changing menu. Dolierstreetrestaurant.com
