Recipes

Three tasty recipes for a showstopping dinner party

Planning to host a dinner party or want to impress a group this weekend? These recipes from chef Cormac Vesey of Cahernane House Hotel in Killarney will do the trick.

Chef Cormac Vesey of Cahernane House Hotel in Killarney Picture: Don MacMonagle
St Tola goat’s cheese tart with heirloom tomato salad and red onion jam

St Tola goat’s cheese tart with heirloom tomato salad and red onion jam

This is a very popular dish on our bar menu and a great option for a dinner party at home. Definitely a crowd pleaser.

Ingredients, serves 6

225g pack ready-rolled puff pastry

1 log St Tola goat’s cheese

150g mixed leaves

4 heirloom tomatoes

10g demerara sugar, optional

For ...