Recipes: Four flavour-packed, dishes from chef Mark Moriarty’s new TV show

In Off Duty Chef: Bringing It Home, his new TV series, chef Mark Moriarty is back in his parents’ home in Ventry in Co Kerry. This series will see him explore the coastal and countryside surroundings that have inspired some of his favourite dishes; here, he shares four of the recipes that will feature in the series.

Fish fillet burgers with skinny chips and seaweed seasoning

Ingredients, serves four