Recipes Blooming good dessert recipes from chef Shane SmithThe pastry chef, who will be appearing at this year’s Bloom festival, shares four of his favourite summer dishes for you to try
Cookbooks Saffron roast chicken recipe and two more to try this weekendCovering her culinary life from Iran to Italy, these recipes from Saghar Setareh are absolutely delicious.
Recipes Traditional doughnuts with strawberry jam and crème pâtissièrePerfect as an indulgent treat or delicious dessert, these doughnuts from Jess Murphy are a total must-try.
Recipes Easy berry compoteWhether it’s with pancakes, ice cream, scones or simply out of the jar with a spoon, berry compote is a gorgeously fruity condiment to have on hand.
Recipes This classic apple pie is the perfect Sunday baking recipeThe buttery crust and spiced apple filling is sure to be a hit with the family.
Recipes White chocolate tahini blondiesThese white chocolate and tahini blondies from Claire Thomson's newest cookbook 'New Kitchen Basics' are super tasty and easy to make
Recipes Chocolate and orange cheesecakeZesty and moreish, we can't wait to make this delicious cheesecake for our next dinner party
Recipes Easy homemade honeycombA delicious treat that can be served on its own or sprinkled over desserts
Recipes Whole roasted cauliflower with green tahini, and rosewater puddings with raspberry sauce Nicola Crowley and Dvir Nusery of Mezze (mezze.ie), a deli and food business in Tramore, Co Waterford, share two light, summery dishes from their new cookbook
Patisserie perfectionPastry chef Karen Smith has three delicious takes on classic desserts for you to try at home
Chef’s Table: Two sweet treats from the KingdomThis week, try a pair of sweet recipes – one simple, the other more challenging – by Bastien Guiral, head pastry chef at Sheen Falls Lodge in Kenmare, Co Kerry