Recipes
Fresh floral dessert recipes to try this week
Chef Edward Hayden takes inspiration from the natural beauty of floral ingredients for these family friendly bakes.
Rose water and chocolate brownies with pistachios
They say that chocolate is a natural stimulant. After tasting these brownies, you will see that that is most definitely true
Ingredients, serves 8-10
200g dark chocolate
200g butter, chopped into pieces
4 large eggs
225g demerara sugar
100g self-raising flour
50g pistachios, roughly chopped
75g white chocolate, chopped into pieces
75g plain chocolate, chopped into pieces
For the topping
110ml pouring cream
150g dark chocolate
2 tsp ...
