Neven’s Easter feast
These gorgeous recipes from Neven Maguire celebrity chef and brand ambassador for the Dunnes Stores Simply Better collection are ideal for a springtime supper. Brought to you in partnership with Dunnes Stores Simply Better.
Salmon en-croute with citrus butter
Ingredients, serves 2
50g unsalted butter, softened
Finely grated rind of 1 lemon
Finely grated rind of 1 orange
1 tbsp fresh flat-leaf parsley, chopped
Sea salt and freshly ground black pepper
1 Pack Simply Better Ready To Roll All Butter Puff Pastry, thawed
2 Simply Better Organic Irish Salmon Darnes, skin removed
50g baby spinach leaves, washed
1 Simply Better Corn Fed Large Egg
1 tbsp Simply Better Organic ...