3 to have… with prawns

Omaka Springs, Marlborough Riesling 2003, €15,

ProbusWines, Oughterard and The Wine Cluster Moycullen, Co Galway (90)

A smart accompaniment for prawns is this devilishly full riesling from New Zealand. Possessed of all the cut and acidity you could want, it also has full-bodied fruit and a nutty finish.

Domaine Trapet, Riesling, AC Alsace 2002, €20, Louis Albrouze, Leeson Street Upper, Dublin 4 (92)

Tiger prawns sautéed in butter are absolutely perfect when placed ...