Interiors First look at IKEA’s new al fresco collectionIkea’s new retro-inspired range is a 24-piece drop focused on entertaining outdoors
Partner Content Restaurant Patrick Guilbaud comes to Mount Juliet Estate for an exclusive Michelin dining experienceDublin’s Restaurant Patrick Guilbaud is collaborating with Mount Juliet Estate in Kilkenny for a once-off Michelin-starred dining experience on April 16. Partner content with Nespresso Professional
Travel 13 most exciting restaurants opening in London this autumnFrom rotisserie chicken to flashy food halls and €900 premium Japanese beef dinners, there’s a lot happening in the London dining scene over the coming months
Long Read Bunsen, Mad Egg and Dough Bros: The firms leading Ireland’s mid-market restaurant sceneLimited menus, value for money and canny use of social media – meet the young mid-market restaurateurs who have found success by keeping a laser focus on their offering
Food & Wine A starry historyMichelin has been rating Irish restaurants since 1974. Alex Meehan talks to Declan Ryan, who won a star that year, and others about what the accolade meant for them
The Secret Restaurateur on a sudden outbreak of virtue-signallingThis month, our industry insider suspects that some voluntary closures are a convenient means of covering up the fact that restaurants don’t have enough staff to reopen
Orange crushA glass of rosé or chilled white wine may get all the glory in the summer months but orange wine makes an intriguing alternative.