Say amen to ramen

Say amen to  ramen View Gallery
Japanese miso ramen, serves four

Each week, a chef shares a favourite recipe. This week’s comes from Ethna Reynolds, an award-winning chef from Shell’s Cafe in Strandhill, Co Sligo. She combines her love of food and burlesque – yes, she’s also a burlesque performer – on her blog, Th

At a time when the world is obsessed with calorie counting and fad diets, I find it unnerving that a growing number of people fall victim to the latest ‘fashionable eating regime’, be it recommended by celebrities, social media or on the front pages of ladies’ fortnightly publications.

To me, a meal is a combination of all the elements you enjoy, foods you want to eat and flavours you crave without guilt or caution. It’s...

Subscribe from just 1€

Exclusive offers

Choose the subscription that is right for you

Monthly Subscription


For the first month

€19.99 Monthly Thereafter

Subscribe today

Cancel anytime

Annual Subscription


For the first year

€199.99 annually thereafter

Subscribe today

Cancel anytime

Quarterly Subscription


For the first 90 days

€55.00 quarterly Thereafter

Subscribe today

Cancel anytime

These offers are not available for current subscribers. Offers and pricing are subject to change without notice.

Terms & Conditions Apply

Please Subscribe or Log in to continue

Subscribe Login

Related Articles

More from The Business Post