Say amen to ramen

Each week, a chef shares a favourite recipe. This week’s comes from Ethna Reynolds, an award-winning chef from Shell’s Cafe in Strandhill, Co Sligo. She combines her love of food and burlesque – yes, she’s also a burlesque performer – on her blog, Th

Japanese miso ramen, serves four

At a time when the world is obsessed with calorie counting and fad diets, I find it unnerving that a growing number of people fall victim to the latest ‘fashionable eating ...