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Wine: Grenache in waiting

Wine: Grenache in waiting

Grenache is leaving the blend behind to become a superstar in its own right

Let’s be natural

Let’s be natural

The appeal of natural wine, or how I learned to love passion over certainty

Wine: A spirit of adventure

Wine: A spirit of adventure

The story of Hennessy’s foundation is far more exciting than the cognac firm lets on

3 wines to try, buy and put by

3 wines to try, buy and put by

TO TRY Bodegas Pagos de Moncayo, PdM Garnacha & Syrah, DO Campo de Borja 2013 from Whelehans...

3 wines to try, buy and put by

3 wines to try, buy and put by

TO TRY Josef Chromy, sparkling chardonnay, pinot noir and riesling, Tasmania NV, €29.50 from M...

Bringing back Beaujolais

Bringing back Beaujolais

Rushing the first bottles of Beaujolais Nouveau out of France by air was a status symbol of the jet age. Now, a new generation of producers wants to bring back that thrill

Chianti’s tangled roots

Chianti’s tangled roots

Tuscany hasn’t always been part of Italy, and the history of its signature wine is as complex as the ever-changing politics of the region

No shame in chenin

No shame in chenin

Chenin blanc has suffered from being associated with South African apartheid and cheaper blended wines – but it is now on the road to rehabilitation in its original home, the Loire.

The name’s Latour, Louis Latour

The name’s Latour, Louis Latour

After conquering the world with its diverse selection of fine wines, the president of Maison Louis Latour has returned to his roots in Burgundy, a region which he believes holds the key to the future of wine

Get the Rioja bug

Get the Rioja bug

A nasty bug, a bad management decision and some cross border cooperation led to the successful development of Spain’s Rioja wines

3 wines to try, buy and put by

3 wines to try, buy and put by

TO TRY Champagne Bénard-Pitois, Brut Reserve, NV, €34.95, Whelans Wines, Loughlinstown, Co Du...

Wine: Three wines to try, buy and put by

Wine: Three wines to try, buy and put by

Scotland increasingly showing itself to be source of innovative winemakers

Germany's winemaking Mosel area a Teutonic force of nature

Germany's winemaking Mosel area a Teutonic force of nature

A testimony to how man can commune with natural surroundings

A toast to the best of the year

A toast to the best of the year

The Sunday Business Post Annual Wine Awards

Three wines to try, buy and put by

Three wines to try, buy and put by

Tomás Clancy: South Africa wines are under-rated for political and economic reasons