A Grafton Street without a Bewley’s. It’s a thought that doesn’t sit well with Dubliners.
In the 1990s, Bobby Kerr spent eight of the best years of his career running the Grafton Street café for its owner Paddy Campbell. He remembers a business overseen by fantastic people with absolute fondness, but said changing times had caught up with the Dublin institution.
“I really struggled looking at it over...
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