Sabongi plans rollout of concept seafood chain ‘Crazy’ rents in capital offer ‘no business value’

Sabongi plans rollout of concept seafood chain   ‘Crazy’ rents in capital offer ‘no business value’
Gaz Smith and Niall Sabongi at the Seafood Café in Temple Bar Picture: Fergal Phillips
Dublin restaurateur Niall Sabongi plans to open the first in a chain of small fishmongers and seafood cafés in the capital next February. Sabongi said the idea behind the Urban Monger was to appeal to shoppers who wanted to take fish home, as well as those who wanted it cooked in front of them.

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