Sunday August 9, 2020

The Coburg is the pearl in the Conrad oyster

The Conrad can certainly claim to be back in business, writes Gillian Nelis

Gillian Nelis

Managing Editor

@gnelis
26th June, 2016
The Coburg at the Conrad Hotel serves an all-day menu full of bistro classics Picture: Fergal Phillips

Earlsfort Terrace, Dublin 2

01-6028900, thecoburgdublin.com

Chef: Dmitry Stroykov

Subscribe from just €1 for the first month!

Exclusive offers:

All Digital Access + eReader

Trial

€1

Unlimited Access for 1 Month

Then €19.99 a month after the offer period.

Get basic
*New subscribers only
You can cancel any time.

Annual

€200

€149 For the 1st Year

Unlimited Access for 1 Year

You can cancel any time.

Quarterly

€55

€42

90 Day Pass

You can cancel any time.

2 Yearly

€315

€248

Unlimited Access for 2 Years

This product does not auto-renew

Team Pass

Get a Business Account for you and your team

Related Stories

The Tuam Oral History Project provides survivors of Ireland’s institutional system with a way to ensure that the cruel treatment of unmarried mothers and their children can never be denied or forgotten

Catherine Healy | 1 day ago

Michelle Obama tackles the big questions, Joe Wicks asks celebs how they stay in shape and a documentary re-introduces us to an Irish Olympic hero

Jenny Murphy Byrne | 2 weeks ago

In the Netflix’s latest twists on fantasy, weaponised nuns and fairies slash wildly into history, legend and logic

Emmanuel Kehoe | 2 weeks ago