Saturday September 26, 2020

Spice up your life: Two recipes from Arun Kapil

Arun Kapil of Green Saffron in Cork is on a mission to rehabilitate the image of Indian convenience food

Gillian Nelis

Managing Editor

21st July, 2019
Olive and Arun Kapil of Green Saffron say they ‘want to reclaim the freezer for healthy food’ Pic: Cathal Noonan

Arun Kapil wants to rule the world – or at least the part of it where time-poor, health-conscious shoppers go looking for their dinners.

Fifteen years after he first moved to Ireland, the son of a Yorkshire mother and Hindustani father has just sealed a deal that will see products from Green Saffron, the firm he runs with his wife Olive, on supermarket shelves in Britain.

He’s thrilled, he tells me over the phone from...

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