This cake was created by the private chef to the Russian Tsar over 200 years ago, and in the hotel we serve it as part of our afternoon tea. It’s not difficult to make, but it does take time and patience as it’s made up of many layers.
Ingredients, makes one cake
Subscribe from just €1 for the first month!
All Digital Access + eReader
Unlimited Access for 1 Month
Then €19.99 a month after the offer period.
€149 For the 1st Year
Unlimited Access for 1 Year
90 Day Pass
Get a Business Account for you and your team