Monday June 1, 2020

Pint Of View

Emmet Ryan

Technology Correspondent

9th April, 2017

Price: €3.50

Available: O’Brien’s, select off-licences

Taking on the challenge of making a gluten-free beer isn’t easy. Doing so with a double-chocolate vanilla stout should be the sign of madness. Doing all that and keeping it at 4.2 per cent ABV is basically begging for disaster to take a physical form and slap you silly.

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