Thursday February 27, 2020

Food & Drink

Where to eat well this week

Gillian Nelis

Managing Editor

5th August, 2018

Anyone who was lucky enough to attend the most recent fundraising dinner organised by young chef Daniel Hannigan – and I was among them – will tell you what a great evening it was.

Hannigan, a sous chef in Richmond restaurant in Dublin, has organised several events to raise money for the suicide prevention charity 3ts. He was five when he lost his father to suicide, and believes that coming together to eat is a...

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