Bite size

Gillian Nelis

Managing Editor @gnelis
30th August, 2015
Chilled Connemara oysters

Connemara oysters are a regular ingredient on the menu of chef Tim O’Sullivan at Renvyle House ( Here’s one of his favourite ways to serve them.


20 Connemara oysters

Subscribe from just €1 for the first month!

Exclusive offers:

All Digital Access + eReader



Unlimited Access for 1 Month

Get basic

*New subscribers only

You can cancel any time.



€149 For the 1st Year

Unlimited Access for 1 Year

You can cancel any time.




90 Day Pass

You can cancel any time.

2 Yearly



Unlimited Access for 2 Years

You can cancel any time.

Team Pass

Get a Business Account for you and your team

Share this post

Related Stories

TV review: Detecting the dead hand of De Valera in old traumas

Appetite for Distraction: our home entertainment picks

Radio review: A sobering reminder of the devastating effects of Covid on the arts world

Appetite For Distraction: this week’s home entertainment picks