If you’re a fan of afternoon tea, you’re in luck – there are several new versions available around the country just in time for the St Patrick’s Day and Easter holidays.
At the Ferrycarrig Hotel, just outside Wexford town, the new afternoon tea includes chicken liver pâté on sage and onion toast, chocolate choux buns, and scones with – what else – Wexford raspberry preserve. It’s priced at €17...
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