A true masterclass in Indian flavours

They have changed many Irish people’s perception of Indian food

13th April, 2015
A true masterclass in Indian flavours
Ananda, Dundrum Town Centre, Dublin 14: Sunil Ghai has taken another leap forward with this new menu. Picture: Feargal Ward

It’s now been eight years since restaurateur Asheesh Dewan and chef Sunil Ghai opened Ananda in Dundrum, and it’s not an exaggeration to say that in that time they have changed many Irish people’s perception of Indian food.

Ghai has won a gaggle of awards for his cooking, and has gained a reputation as one of the country’s best, and most consistent, chefs. Now he’s given the menu at...

Subscribe from just €1 for the first month!

Currency

What's Included

With any subscription you will have access to

  • 971569B3-2C5E-4C45-B798-CEADE16987A8

    Unlimited multi-device access to our iPad, iPhone and Android Apps

  • 099C8662-C57C-42F2-9426-F2F90DF17C8F

    Unlimited access to our eReader library

  • 198AE43B-B9CF-4892-8769-D63C2104BA08

    Exclusive daily insight and opinion seven days a week

  • D8F37B78-25E4-4E4A-A376-4F5789B1564A

    Create alerts to never miss a subject that matters to you

  • B15F2521-37CD-4E02-B898-730A20D39F7F

    Get access to exclusive offers for subscribers on gifts and experiences

  • A564FE02-1AB8-4579-AF9D-BA32A2E5ACA7

    Get content from Business Post, Business Post Magazines, Connected, Tatler and Food & Wine

Share this post

Related Stories

Design for Life: We disagree about putting our children’s pictures online

Design for Life: How can I rediscover my mojo after being let go?

Design for Life: My child is unwilling to leave the house