I see that former Dragons’ Den investor Sean O’Sullivan has emerged as a backer of the so-called ‘frankenmeat’ future, with an investment in a laboratory grown meat start-up.
Cork-based O’Sullivan’s SOS Ventures took part in the latest $2 million fundraising by Memphis Meats. The firm made its global debut in San Francisco last week, where its founders presented to investors at an accelerator event sponsored by O’Sullivan’s firm....
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