West Cork native Danny O’Regan set up Schull & Crossbones last July, having returned home from an eight-year stint in Melbourne three years previously.
O’Regan had graduated from UCC with a degree in dairy science in the late 1980s, and spent much of his subsequent career working overseas with producers of the starter bacteria used to make cheese and yogurt.
“I was a cheese technologist, sales rep, sales manager and global...
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