There’s nothing investors hate more than surprises, and the food giant Aryzta, owner of everything from Cuisine de France to La Brea bread, had two in store last week.
First, the company, which has been based in Switzerland since the merger of the old IAWS and Hiestand in 2008, once again reported a mixed bag of results for the six months to the end of January. Although it managed to grow revenue marginally,...
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