Founder Veronica Kenneally will use the investment from AIB Seed Capital, the Boole Investment Syndicate and chartered accountant Brian McGann, to develop new flavours and pack sizes, and expand overseas.
A graduate of University College Cork’s degree course in food science and business, mother-of-two Kenneally came up with the idea for the venture during a family picnic.
When her two-year old daughter eschewed the healthy food she had brought in favour of a...
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