101 Great Irish Restaurants 2019

101 Great Irish Restaurants 2019
Sunil Ghai’s curried scallops with pumpkin pureé, pumpkin pickle and gram flour vermicelli

Gillian Nelis, Tomás Clancy, Joe McNamee and Joris Minne on their favourite Irish restaurant experiences, from fine dining to great pub grub.

I experienced a distinct sense of déjà vu when I read back over what I wrote in this slot last year. Uncertainty over Brexit, rising business costs and increased competition were on the minds of many people in the restaurant business back then. And guess what? They still are.

None of us could have forecast the utter mess that Brexit has become, and there is every chance that it will still be unresolved this...

Subscribe from just 1€

Exclusive offers

Choose the subscription that is right for you

Monthly Subscription

€1

For the first month

€19.99 Monthly Thereafter

Subscribe today

Cancel anytime

Annual Subscription

€200€149

For the first year

€199.99 annually thereafter

Subscribe today

Cancel anytime

Quarterly Subscription

€55€42

For the first 90 days

€55.00 quarterly Thereafter

Subscribe today

Cancel anytime

These offers are not available for current subscribers. Offers and pricing are subject to change without notice.

Terms & Conditions Apply

Please Subscribe or Log in to continue

Subscribe Login

Related Articles

More from The Business Post