Four Galway greats
Running from April 2-6, the Galway Food Festival will include food taster trails along the city’s cobbled streets, food tours of the Aran Islands, live cooking demos, whiskey and wine tastings, and talks by food producers, chefs and more. See galwayf
Each week, a chef shares a favourite recipe. This week, in a Galway special, four chefs from the city present some of the dishes that visitors to the fourth annual Galway Food Festival will be able to enjoy
JP McMahon, Cava Bodega
Turf-smoked salmon with piquillo pepper and smoked scallop roe aioli
We get our smoked salmon from a little smokehouse called New Haven in Co Donegal. It is smoked over turf, which ...