Chef’s Table: Firehouse Bakery’s Patrick Ryan on rustic baguettes and enriched white bread
Let to make an everyday loaf and discover the benefits of an overnight poolish
Get back to basics with bread recipes from expert baker Patrick Ryan of The Firehouse Bakery. With two outlets in Co Wicklow, The Firehouse Bakery is well known for its exceptional pastries and real bread made in a traditional style with no additives or preservatives. For more information, visit thefirehouse.ie
Enriched white bread
Makes 2 small loaves or 12 small dinner rolls
This is your everyday loaf, the one for the kids’ sandwiches and ...