E Guigal, St Joseph, Vigne de L'Hospice 2000, €20, Redmond's, Ranelagh and good off-licences nationwide (90).
Al fresco dining is indoor food brought outside - more formal but more satisfying than a barbecue.
‘Eden smokie' - smoked haddock in a creme fraiche and tomato bake - is ideal al fresco fodder as its crusted grilled top retains heat until serving.
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