Strong demand for €17m Grianan Estate in Donegal

Scale and quality driving the demand

19th June, 2016
A view of the vast Grianan Estate in Speenogue, Burt, Co Donegal

If you’ve ever considered the provenance of your food, often referred to as the farm-to-fork concept, or in this case the Speenogue-to-spoon connection, the Grianan Estate in Speenogue in Burt, Co Donegal, is a prime example. The farm produces oats for Flahavans, potatoes for Country Cross, and organic milk for the Organic For Us label.

The estate is owned by the Donegal Investment Group, (Dig), which started out as a local creamery group,...

Subscribe from just €1 for the first month!


What's Included

With any subscription you will have access to

  • 971569B3-2C5E-4C45-B798-CEADE16987A8

    Unlimited multi-device access to our iPad, iPhone and Android Apps

  • 099C8662-C57C-42F2-9426-F2F90DF17C8F

    Unlimited access to our eReader library

  • 198AE43B-B9CF-4892-8769-D63C2104BA08

    Exclusive daily insight and opinion seven days a week

  • D8F37B78-25E4-4E4A-A376-4F5789B1564A

    Create alerts to never miss a subject that matters to you

  • B15F2521-37CD-4E02-B898-730A20D39F7F

    Get access to exclusive offers for subscribers on gifts and experiences

  • A564FE02-1AB8-4579-AF9D-BA32A2E5ACA7

    Get content from Business Post, Business Post Magazines, Connected, Tatler and Food & Wine

Share this post

Related Stories

The year in review

Legacy Richie Oakley 1 year ago

Newsround: What Thursday’s papers say

Legacy Leanna Byrne 5 years ago

More cycle routes, expansion of Luas to Bray and new bus network proposed

Legacy Digital Desk 5 years ago