Spicy Caribbean food is just the thing to encourage the warmer weather to arrive. With a bright and fruity dish there can at least be sunshine on the plate come dinner time. This week's recipe is just that - a spicy pork steak with thick caramelised sweet potato slices and a zesty mango salsa to add bite.
Jerk seasoning can be found in all supermarkets, but is also easy to make. Simply combine 2tsp of...
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