Home Cook: In praise of potage

Even though we are in the midst of summer, the weather is still very changeable and unpredictable. This can play havoc with meal planning, writes Lilly Higgins

1st June, 2013
Lentil potage. Photo: Lilly Higgins

Even though we are in the midst of summer, the weather is still very changeable and unpredictable. This can play havoc with meal planning. By evening the day has often vacillated from warm and sunny to showery with a northerly wind - suddenly that salad seems redundant and a warming supper is what's needed.

This is where I turn to substantial soups with a slightly summery flavour that can be made in well under an...

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