This is one of my favourite ways of cooking salmon. The fish seems to offer a natural pairing with ginger, although this pungent marinade also works on trout.
Leek season is in full swing, so during this period I like to serve it as a main vegetable and not just a buttered-up side dish.
Leeks originated from a north eastern variety of garlic. This is unremarkable news to me because I know so many people...
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