The mild weather over Christmas and new year has been a slight disappointment for me, because I love having to cook huge stews and mash copious numbers of floury potatoes to stave off the cold. However, I somehow can't justify eating a big bowl of buttery mash when the snowdrops are starting to push through the ground outside.
There's something beautifully basic but fulfilling about turning to food for comfort and warmth. I always imagine...
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