Home Cook: Banish the midweek blues
It can be difficult to bring a bit of variety to midweek meals. I sometimes find myself stuck in a rut.
It can be difficult to bring a bit of variety to midweek meals. I sometimes find myself stuck in a rut, cooking my fair share of potato-topped dishes, every type of pasta, slow-cooked stews and curries.
At weekends I can take more time and try complicated dishes and time-consuming recipes but, during the week, I tend to rely on tried and trusted favourites, something where I don't need to consult a recipe or use weighing...
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