Home Cook: A roast duck delight
I don't usually eat duck and regard it as being a real treat whenever I do.
I don’t usually eat duck and regard it as being a real treat whenever I do. They are delicious birds with rich dark meat and a notoriously generous amount of fat, but unlike a plump chicken, even a plump duck will not feed a large family unless you use it wisely.
I’m lucky that at my local farmers’ market there are a handful of stalls selling their own locally-reared duck – one stallholder...
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