Franchising 2012: Taking stock of a business that counts

In a climate of rising costs and increased competition, bars, restaurants, hotels and nightclubs are always looking for ways to gain competitive advantage. Synergy Stocktaking offers one.

21st April, 2012
Aidan and Ollie McDonnell, co-founders of Synergy Stocktaking.

In a climate of rising costs and increased competition, bars, restaurants, hotels and nightclubs are continuously looking for ways to gain competitive advantage. Synergy Stocktaking offers a sophisticated, custom-built stocktaking solution that does just that for its clients in the food and drinks industry.

Founded by brothers Aidan and Ollie McDonnell in 2002, Synergy Stocktaking expanded its operations to include franchising in 2006. Today, it has franchisees operating in Limerick, Galway, Louth, Donegal, Kilkenny and...

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