Food diary

Aspiring food moguls wanted

Gillian Nelis

Managing Editor @gnelis
5th October, 2014
Rachel Allen.

See a cookery demonstration by Rachel Allen while raising money for Our Lady’s Hospice in the Ballsbridge Hotel in Dublin tomorrow, October 6. Doors open at 7.30pm with the demo starting at 8pm, and the evening will also include a raffle. Tickets are €25, with all proceeds going directly to Our Lady’s Hospice. Visit or call 1850-660606 for tickets.


Meet Nathan Waks, from the Kilikanoon vineyard in the Clare Valley...

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