Taste an Irish take on one of Mumbai's most popular street foods at Bombay Pantry branches in Dublin and Wicklow during June and July.
The takeaway firm has teamed up with the Dublin-based Arun Bakery to produce a vada pav, a roll filled with potato dumplings flavoured with lemon, ginger, nuts, curry leaves and mustard seeds.
The dumplings are coated in gram flour and deep fried until golden, and the pav is then served with...
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