Chef's Table

Each week, a chef shares a favourite recipe. This week, Gordon McGladdery from the Bushmill's Inn in Co Antrim has a tasty dessert for the cold early days of spring.

24th February, 2013
Armagh apple tartlets with caramel sauce.

This dish is a nice twist on a traditional apple pie, and is perfect comfort food for chilly afternoons.

It's a cararmelised apple tart inspired by the 'Orchard of Ireland' - Co Armagh. You can use brandy instead of Calvados if you like.


Subscribe from just €1 for the first month!

Exclusive offers:

All Digital Access + eReader



Unlimited Access for 1 Month

Get basic

*New subscribers only

You can cancel any time.



€149 For the 1st Year

Unlimited Access for 1 Year

You can cancel any time.




90 Day Pass

You can cancel any time.

2 Yearly



Unlimited Access for 2 Years

You can cancel any time.

Team Pass

Get a Business Account for you and your team

Share this post

Related Stories

The year in review

Legacy Richie Oakley 1 year ago

Newsround: What Thursday’s papers say

Legacy Leanna Byrne 5 years ago

More cycle routes, expansion of Luas to Bray and new bus network proposed

Legacy Digital Desk 5 years ago