Chef's Table

Each week, a chef shares a favourite recipe. This week Edward Hayden has a sweet treat from his new book, Food for Friends (The O'Brien Press, €22.99).

11th May, 2013
Food for Friends by Edward Hayden (The O'Brien Press, €22.99).

This recipe has a real wow factor, so why not give it a try if you really want to impress a date? Take your time making and assembling it - it is well worth the effort.


Eight digestive biscuits

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