Monday September 28, 2020

Chef's Table

This week, Arun Kapil of spice sompany Green Saffron shares his favourite summer salad.

13th July, 2013
Spiced nectarine, chickpea and feta salad.

Cork spice company Green Saffron specialises in high grade, farm-fresh whole spices and blends for use in home and professional kitchens.

This combination of fresh, invigorating garden mint, sweet juicy nectarines, soft-bite nutty chickpeas and salty feta cheese, brought beautifully together with our vibrant Sunny Sunshine dressing, is truly one to savour. The surprisingly quick salad goes with any meal, from sausages to steak and fish to juicy chicken thighs. Freshness is key to this...

Subscribe from just €1 for the first month!

Exclusive offers:

All Digital Access + eReader



Unlimited Access for 1 Month

Then €19.99 a month after the offer period.

Get basic
*New subscribers only
You can cancel any time.



€149 For the 1st Year

Unlimited Access for 1 Year

You can cancel any time.




90 Day Pass

You can cancel any time.

2 Yearly



Unlimited Access for 2 Years

This product does not auto-renew

Team Pass

Get a Business Account for you and your team

Share this post

Related Stories

The best writing and and the biggest stories of 2019 from the Business Post

Richie Oakley | 8 months ago

Denis O’Brien is back in court, residents continue to fight the Council on halting site and a row surfaces in government over rent control proposals

Leanna Byrne | 4 years ago