Chauffeur business ticks along nicely

Even though Bruno Smidt always thought he would run his own business he says his chauffeur company, Pro Bus and Car, came about “more by accident than anything else".

Even though Bruno Smidt always thought he would run his own business he says his chauffeur company, Pro Bus and Car, came about “more by accident than anything else".

Smidt was working as a Michelin-star chef at the Park Hotel in Kenmare, Co Kerry. A car enthusiast, he wanted to splash out on an expensive new model and felt that he could offset the expense if he offered guests a chauffeur service to ...