Caterer blazes way to success
Pamela Fitzmaurice opened vegetarian catering business Blazing Salads with her sister four years ago.
Pamela Fitzmaurice opened vegetarian catering business Blazing Salads with her sister four years ago. The pair were soon joined by their two brothers.
Fitzmaurice's parents had owned Dublin's first whole food macrobiotic restaurant, the Golden Dawn, on Crowe Street.
She said this family background gave her and her siblings a passion for entrepreneurship as well as good food.
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