Friday April 3, 2020

Bright debut tripped up by service

Two things are striking about Brasserie Sixty6. First is the decor.

12th November, 2005

Two things are striking about Brasserie Sixty6. First is the decor. The ubiquitous modern look has a comely accent with higgledy-piggledy crockery along one wall.

Vivid oil paintings add a further colourful dimension and towards the rear a double height ceiling has the added drama of a giant chandelier made of recycled coloured bottles. So far, so chic.

Second, the smart menu is a stylish sweep through New York brasserie-style food such as crab and...

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